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30 November, 2012

Lemon Jelly slice!

When life gives you lemons, make lemon jelly slices :)


 Ingredients:
400g condensed milk (nearly a whole can)
2 lemons
1/2 packet digestive biscuits
3/4 cup melted butter
lemon extract
Lemon flavored Jell-O
1 packet plain gelatine

(I didn't really measure anything.  just kinda poured everything in.)


 1. Crush digestive biscuits in a plastic freezer bag until smooth with no crumbs

 2.Melt butter and pour into cookie-crumb. Pour mixture into dish, flatten, and freeze.

 3.grate lemon rind and squeeze the juice out of the lemons.

 4. In a bowl, mix lemon juice, lemon rind, gelatine (dissolved in the hot water) and condensed milk.
pour over hardened biscuit crumbs and refrigerate until hardened.

5. Prepare jell-o according to package directions. pour the cooled liquid over the lemon-condensed milk mixture.

6. Let mixture set. slice and serve.




These were really lemony (which I like)
you could tone down the lemony-ness in these by reducing the lemon juice and leaving out the lemon essence, though.

these tasted great!

make sure you grease your dish first! (I forgot. lol )
:)

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